Sunday, August 11, 2013

Apple Crisp

After our tasty salmon dinner I had a craving for something simple and sweet, so I decided to make a mini apple crisp for 2. I kept it quick and simple. I sliced one apple and tossed it with a little cinnamon. Then I mixed up 2 tbsp brown sugar, 2 tbsp flour, 2 tbsp oatmeal, a sprinkle of cinnamon, a sprinkle of nutmeg, and 1 tbsp of butter. I crumbled it together, sprinkled it on the top, and baked it at 350 for 35 minutes. Simple and delicious!


 We added a little ice cream to the top but by that point, we were too hungry for more pictures. Yum!

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